Prep time: Under 10 minutes
4 Servings
Ingredients:
| Meal Genie | 2 tbsp |
| Plain yogurt* | 2 tbsp |
| salt | 1 tsp |
| Boneless chicken | 1 pound |
| Unsalted butter | 2 tbsp |
| Tomato paste | 2 tbsp |
| Heavy cream** | ¾ cup |
| Chopped cilantro | For garnish |
*Can substitute with dairy free.
**Can substitute with dairy free cream or coconut cream.
Preparation
Step 1 – Optional
Combine chicken, 1 tbsp MealGenie Original Flavoring with 2 tbsp yogurt in a small bowl and coat with mixture. Cover and chill 4-6 hours for best results. Or can just mix and cook right away. (Yogurt is optional)
Note: The above step is to marinade chicken that adds extra flavour. If you are in rush, then it is totally fine to skip this step
Step 2
Heat 2 tbsp unsalted butter in a large skillet or medium saucepan over medium heat. Place chicken in a pan when butter is warm and fry chicken for 4-5 minutes.
Add MealGenie, tomato paste cover and cook for 5-7 min. Add half and half or whole milk for your desired gravy. Stir and chopped cilantro. Simmer, stirring occasionally, until sauce thickens and chicken is cooked.
Recommended: Steamed rice or any type of bread (for serving)
Serve and enjoy!